The Japanese Sweets are not Heavy, Have High-class Sweetness
Did you know that “Ginza West” is one of the familiar western confectioneries shop in Ginza, Tokyo? I am pleased to introduce the most popular Japanese western style sweets in this confectioner.
“LeafPie” This leaf-pie has a flaky texture.
“Victoria”
This is a dry cake which is baked with squeezed strawberry jam.
It’s the best seller in this shop. It is a tender-crisp butter cookie with mild flavor.
“Galette”
This caret is a cookie dough which is baked with more fresh butter.
One whole macadamia nut is on the cookie.
“Almond tart”
The almond tart mixes with the candy and becomes fragrant.
The flaky sable is deliciously harmonized with the almond tart.
Reference ginza-west.co.jp
These western confectioneries made in Japan are not heavy, have high-class sweetness, and you can’t stop eating.
Please take a look at these bite in the cookies! These are crunchy! Don’t you think these seem to be more delicious ?
Notes.
You better see this cookie’s cut. Check!
Wrap up by Yushi
“Tokyo Banana (東京ばな奈)” Japanese Sweet of ‘Baumkuchen’
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