Kyoto Wagashi Highly Reputed of Chestnut “Kuri-Kinton”
Wagashi of Japanese chestnuts and good-quality white sweet bean paste are used “Kyoto chestnut Kasyou Wakana-ya” Roasted chestnut Kuri-kinton (mashed sweet potatoes with sweet chestnuts) It has a light, dry and soft texture, and the robust sweetness goes with green … Continued