Local Pretz; Japanese Sweet of Karinto and Snack of Yakiboshi Shucked Lobster
I’d like to introduce to you “Giant Pretz” of Kanto District area limited.
“Giant Pretz(プリッツ) Yakiboshi Shucked Lobster”
Giant Pretz is a big pretzel-like stick which is approximately 21 cm long. Local ingredients of Yakiboshi are used, so you can enjoy rare taste. Yakiboshi means fish broiled over charcoal. It is one of Chinese-style food.
Here is a Yakiboshi.
Plenty of fresh prawn is kneaded into the dough and is baked savorily.
Salty-sweet chili sauce with a piquant flavor is used.
“Tokyo Baby Karinto(sweet and deep-fried traditional snack food )”
The 2.2 cm Pretz is the shortest in history of Glico Pretz, so you can enjoy snacking on the sweets little by little.
Once you taste it, you will be addicted to heavy rich flavor of the sweets coated with brown sugar.
The Karinto fried in oil is fragrant !
Notes. Yakiboshi Shucked Lobster is a very hot dish. Maybe, Giant Pretz Yakiboshi Shucked Lobster helps to keep you awake.
Wrapped up by Yushi